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Gluten Free Casein Free Applesauce Muffins

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“Great celiac-friendly afterschool snack or breakfast-on-the-go.”
READY IN:
28mins
SERVES:
4
YIELD:
12 muffins
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 400 degrees Farenheit and line 12-cup muffin pan with paper liners.
  2. Combine all ingredients in large mixing bowl; mix just until blended.
  3. Divide muffin batter evenly in prepared pan.
  4. Bake for 12-18 minutes or until toothpick inserted in center of one muffin comes out clean.

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