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Gluten Free Monster Cookies

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“Yummy Chewy tastefull cookies that everyone loves”
READY IN:
22mins
YIELD:
9 dozen
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large mixing bowl cream peanut butter, butter, sugar, and brown sugar. Add one egg at a time, beating well after each egg. Beat in vanilla. Combine oats and backing soda; gradually add to creamed mixture. Stir in Chocolate chips and M&M's.
  2. Drop by heaping tablespoons 2 inches apart onto an ungreased baking sheets. Bake at 350 for 12-14 minutes or until edges are browned. Cool and eat.
  3. This recipe DOES NOT use flour. Reduced fat or generic brands of peanut butter are not recommended.

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