Gluten Free Peanut Butter Cookies (Kisses from Heaven)

“I found this GF peanut butter cookie recipe on a few sites, but I made a few modifications and added some extra goodies to make these similar to my mother's Peanut Butter Kisses cookies she made at Christmas time.”
READY IN:
14mins
YIELD:
20-28 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. - Preheat oven to 350 degrees.
  2. - Grease a baking sheet.
  3. - Mix both sugars, vanilla, egg and peanut butter in a large bowl (using a large wooden spoon works, some recipes call for a hand mixer).
  4. - Once smooth roll into small balls (about the size of a dollar coin)
  5. - Roll the balls in the cinnamon/sugar mixture and place on the cookie sheet leaving space for them to expand.
  6. - Place the completed cookie sheet in the oven for 8-11 minutes.
  7. - Take the cookie sheet out and promptly place a few chocolate chips (morsels or whatever you have) in the center of the cookie while they are still hot and soft.
  8. - Let the cookies cool on the cookie sheet for another 2-3 minutes and then remove.

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