Gluten-Free Rolled Ham Sandwiches
photo by katii
- Ready In:
- 10mins
- Ingredients:
- 7
- Yields:
-
1 sandwich
- Serves:
- 1
ingredients
- 1 (10 inch) white corn tortillas
- 1 tablespoon relish sandwich spread (your favourite)
- 4 slices ham
- 1 -2 teaspoon prepared yellow mustard
- 5 leaves curly-leaf lettuce
- 2 spears pickled asparagus
- 3 toothpicks
directions
- Heat the tortilla for a few seconds in the microwave (to make more pliable).
- Spread sandwich spread evenly over the tortilla.
- Lay ham slices overtop.
- Spread with mustard.
- Lay lettuce leaves overtop.
- Starting at one end, place pickled aparagus spears on the tortilla and roll up, pinwheel-style.
- Secure with toothpicks and cut into thirds.
- Enjoy!
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RECIPE SUBMITTED BY
I'm an enthusiastic young chef who loves to experiment!! I love cooking because i have a multitude of food allergies including all nuts and some legumes, as well as celiac disease. Cooking allows me to enjoy the foods i love without worry!
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How I rate recipes:
5 star - WOW! This recipe was really good and exceeded my expectations. I made no or little changes to the recipe and will definitely make it again.
4 star - A very good recipe. I quite enjoyed it, but had to make a few changes here and there. All in all, it met my expectations. I will probably make it again.
3 star - An ok recipe. I liked it a bit, but had to make major changes. It may have a good flavour, but the texture was off or something. Usually I don't make three star recipes again.
2 star - I didn't enjoy this recipe. The flavour and texture was WAY off and so were the directions. I will not make this recipe again.
1 star - I don't give one stars! I think they are too mean!