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Go-To Burritos

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“Make a batch of these, wrap in foil and freeze for a quick lunch or dinner.”
READY IN:
30mins
SERVES:
8
YIELD:
8 burritos
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown ground beef and 1/2 of the onion along with cumin, chili powder, salt and pepper. Drain. Add refried beans to meat and mix well. Warm the tortillas for a few seconds in the microwave to make them more flexible. Spread approximately 2/3 c meat mixture on each tortilla. Top each with remaining onion, 1/4 c cheese and 2-3 T picante sauce. Roll burrito style and wrap in foil and freeze. To heat, warm in 350 degree oven for 15 minutes if thawed and 25-30 minutes if frozen.

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