Goat Cheese Dressing
"Goat Cheese Dressing Yields: 1 cup"
- Ingredients:
- 9
- Serves:
-
1
ingredients
- 4 ounces soft fresh goat cheese, at room temperature
- 1⁄4 cup buttermilk
- 2 teaspoons white wine vinegar
- 1 teaspoon Dijon mustard
- 1 teaspoon fresh thyme, minced
- 1 teaspoon fresh parsley, minced
- 1 pinch lemon, zest of, grated
- kosher salt
- black pepper
directions
- Whisk all ingredients together in a small bowl.
- Thin if necessary with additional buttermilk.
- Taste and adjust the se asoning.
- Use immediately or cover and refrigerate.
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