Goat Cheese & Prosciutto Parcels
"A crisp starter, filled with creamy goat cheese and full-flavoured prosciutto. Just four ingredients."
- Ready In:
- 30mins
- Ingredients:
- 4
- Serves:
-
2
ingredients
- 2 sheets phyllo pastry, brushed on both sides with melted butter
- 1 teaspoon thyme, leaves only, chopped
- 2 slices prosciutto
- 4 ounces goat cheese, halved into two blocks
directions
- Heat the oven to 425°F
- Scatter the phyllo with thyme.
- Wrap each piece of goat cheese in a slice of proscuitto.
- Wrap in the phyllo to make 2 parcels.
- Bake for 10 minutes or until golden and crisp.
- Serve with salad.
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RECIPE SUBMITTED BY
English_Rose
United Kingdom
I live in Manchester, UK with my fiance and young son. I work at the local hospital in pediatrics and love my job. I also love cooking!! I have a sweet tooth but try and make healthy family meals, I'm not against some lovely treats now and then though :)
