Godiva Brownies
- Ready In:
- 40mins
- Ingredients:
- 10
- Yields:
-
20 brownies
ingredients
- 5 ounces unsweetened chocolate
- 5 1⁄3 ounces butter (2/3 cup)
- 5 eggs
- 1 tablespoon instant coffee
- 1⁄2 teaspoon salt
- 1 teaspoon vanilla extract
- 2 cups sugar
- 1⁄2 cup godiva liqueur
- 1⁄2 cup sifted sifted all-purpose flour
- 10 ounces chopped walnuts (2 1/2 cups)
directions
- In double boiler, melt chocolate and butter; when smooth, add instant coffee and set aside to cool.
- Beat eggs and salt together until slightly fluffy, add sugar gradually and beat until mixture is ribbony (about 10 minutes).
- Add vanilla extract, Godiva Liqueur and cooled chocolate to eggs while beating on low speed.
- Fold in sifted flour until just incorporated, then fold in nuts.
- Pour batter onto greased, floured and parchment-lined 11" x 17" baking pan.
- Place in preheated 450F oven, lowering temperature to 400F; bake 20-22 minutes or until toothpick inserted into center comes out clean.
- Yield: Twenty 3 x 3 brownies.
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RECIPE SUBMITTED BY
lazyme
Grapeview, Washington
<p>Hi and thanks for visiting my AM page. My name is Vicki and I love to cook. I've always been an avid collector of recipes and cookbooks - in fact I have over 1200 cookbooks on my computer alone.</p>
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