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Golden Baked Chicken

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“We really enjoy this dish. It's easy to make and tastes great. I have made it with boneless chicken (baking for 35-40 minutes) and with bone-in chicken -- it's great both ways. The recipe comes from TOH Chicken Cookbook.”
READY IN:
1hr 20mins
SERVES:
12
UNITS:
Metric

Ingredients Nutrition

Directions

  1. In a pie plate, combine the potato flakes, Parmesan cheese, parsley, paprika, garlic salt, onion powder and pepper.
  2. Dip chicken into butter, then into potato flake mixture.
  3. Place on a 15x10 baking pan (use 2 pans if you have alot of chicken pieces).
  4. Bake at 375º for 50-60 minutes or until chicken is thoroughly cooked.

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