Golden Brown Paprika Potatoes

“These golden potatoes are a hit anytime I serve them.”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cover potatoes with water in saucepan, add salt, and bring to a boil.
  2. Reduce heat to low and cook until potatoes are done, (15 minutes).
  3. Drain well.
  4. Heat butter in skillet.
  5. Add potatoes and cook and turn until browned.
  6. Sprinkle with paprika and toss.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: