“If you already have the burger cooked up, then this is an easy recipe to whip up. This tastes delicious and is great for kids who love cheese!”
READY IN:
45mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large skillet, cook beef, onion, and green pepper over medium heat until the meat is no longer pink; drain.
  2. Reheat oven to 350°F.
  3. Add the soup, tomato sauce, 1 cup cheese and the salt.
  4. Stir in pasta.
  5. Transfer to a greased 2-1/2-quart baking dish. Sprinkle with the remaining cheese.
  6. Bake uncovered for 30 minutes or until bubbly.

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