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Golden Cauliflower

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“Even my kids like this one”
READY IN:
25mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Separate cauliflower into flowerets.
  2. Cook, covered in one inch of boiling, lightly salted water until tender (about 8 minutes) Cool Dip flowerets in beaten egg, then in bread crumbs.
  3. Melt butter in heavy skillet and fry until golden brown Sprinkle with cheese Serve immediately.

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