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“An easy and elegant way to serve a clear soup as an appetizer.”
READY IN:
15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Divide heated heated broth into 4 bowls.
  2. Top each bowl of broth with 1/4 of the crab meat.
  3. add 1/4 of the shredded lettuce to each bowl.
  4. Top each with 1/4 of sliced scallions.
  5. Garnish with coarsely ground black pepper.

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