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Golden Door Spa Cheesecake

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“From the book "Rose Reisman Brings Home Spa Desserts". I have not yet tried this, but it sounds wonderful.”
READY IN:
50mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. With a blender or food processor, puree ricotta cheese, cottage cheese, sugar, eggs or substitute, yogurt, vanilla and lemon peel until smooth and thick. Blend in flour and cornstarch well. Pour into 8-inch springform pan that has been sprayed with nonstick cooking spray.
  2. Bake approximately 35 minutes in preheated 350-degree oven, or until toothpick inserted in center comes out clean.
  3. Chill until cold; decorate with fruit of choice.
  4. Cook time does not include chill time.
  5. Yields 12 servings.

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