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“Yummy brunch casserole!”
READY IN:
1hr 20mins
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt butter in large skillet over medium-high heat; add mushrooms and bell pepper and saute 8 minutes or until tender.
  2. Remove from heat, cool slightly.
  3. Whisk together eggs and next 3 ingredients in a large bowl until smooth.
  4. Stir in mushroom mixture, cottage cheese, and remaining ingredients.
  5. Pour into a greased 13 X 9" baking dish.
  6. Bake at 400 degrees for 15 minutes.
  7. Reduce heat to 350 degrees; bake 15 more minutes or until set and lightly browned.

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