“From "Best Recipes On The Back of Boxes, Bottles, Jars and Cans".”
READY IN:
1hr 45mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 325°F; score surface of ham.
  2. Heat ham according to label instructions.
  3. Combine remaining ingredients in small saucepan.
  4. Heat, stirring occasionally, until jelly melts.
  5. Spoon glaze over ham during last 30 minutes of heating time.

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