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Golden Greek

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“ZWT6 - Greece”
READY IN:
5mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

  • 4 cups hot coffee
  • 1 cup hot cocoa mix
  • 12 cup half-and-half
  • 12 cup metaxa brandy
  • 1 teaspoon Galliano
  • 12 cup whipping cream, whipped

Directions

  1. Heat coffee, cocoa mix and half and half in a large saucepan until cocoa dissolves.
  2. Stir in Metaxa and Galliano and heat through.
  3. May be served in china cups to add a touch of elegance.
  4. Serve garnished with dollops of whipped cream.

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