Golden Pears

Name: Golden Pears
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 6 serving(s)
Ingredients: 1/3 cup pure maple syrup; 2 tablespoons packed brown sugar; 2 tablespoons butter; 1 teaspoon pure vanilla extract; 1/2 teaspoon ground cinnamon; 6 ripe bosc pears; 4 ounces brie cheese, cut into 12 thin slices; 1/4 cup sweetened flaked coconut; 1 tablespoon packed brown sugar; 2 tablespoons butter

Submitted by Diana Adcock

"This is a classy dessert to serve company, family if they have been good!"

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Ready In:: 50mins
Ingredients:: 10
Serves:: 6

ingredients

¹⁄₃ cup pure maple syrup
2 tablespoons packed brown sugar
2 tablespoons butter
1 teaspoon pure vanilla extract
¹⁄₂ teaspoon ground cinnamon
6 ripe bosc pears
4 ounces brie cheese, cut into 12 thin slices
¹⁄₄ cup sweetened flaked coconut
1 tablespoon packed brown sugar
2 tablespoons butter

directions

Preheat oven to 400 degrees.
Combine the maple syrup, sugar, butter, vanilla and cinnamon in a medium saucepan.
Over medium heat cook the syrup, stirring constantly until sugar is dissolved.
Set aside.
Peel the pears, cut in half lengthwise and core.
Place in a 3 quart baking dish.
Pour on the syrup, turning pears to coat.
Bake in the pre heated oven for 20-25 minutes or until pears are just soft.
Turn the pears a few times to coat and remove to a baking sheet.
Add a little water to thin the syrup and set aside.
Place one slice of cheese on each pear half.
Combine the 1/4 cup coconut with the brown sugar and butter.
Mix well.
Sprinkle on top of pears and cheese.
Broil until the cheese is melted and the topping is a nice golden brown.
Place two halves on a dessert plate and drizzle syrup on top.
Repeat with the remaining halves.
Serve warm.

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Reviews

This is truly a delicacy. Not everyone in my family liked it, but that's how most delicacies are. If you have an appreciation for good recipies, this is one of them.

Steve Bahr