Golden Punch

"My grandmother made this for every festive occasion. We even served it at our wedding reception! Always a hit with adults and kids alike. Cook time is freezer time."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
24hrs 10mins
Ingredients:
8
Serves:
48
Advertisement

ingredients

  • 3 14 cups water
  • 4 ripe bananas
  • 12 cup sugar (or more to taste)
  • 6 ounces frozen lemonade concentrate
  • 1 envelope Kool-Aid
  • 6 ounces frozen orange juice concentrate
  • 1 (48 ounce) can pineapple juice
  • maraschino cherry, drained (reserve for last step)
Advertisement

directions

  • Blend the bananas with part of the water until smooth.
  • Combine remaining water with remaining ingredients (reserve cherries).
  • Add banana puree and mix well.
  • Freeze for 24-48 hours.
  • About 2-3 hours before serving, remove from freezer.
  • Crush or mash frozen mixture GENTLY.
  • Pour over 2-3 Litres of gingerale.
  • Add cherries for color.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

I am a full time mom and wife with four children and a busy DH. We own our own business, which is a mixed blessing. One of my goals for 2009 is to go back to university and finish my undergraduate degree. I love to read, write, cook, bake, spend time with my DH and kidlets. We are a big outdoors family and are blessed to live in a small city where a 20 minute drive will get you out into the middle of nowhere! I like to hike, snowshoe, cross country ski, and fish. I also love to travel.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes