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Good Balsamic Vinaigrette Dressing

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“Many requests for this recipe; and it's so easy. It was served at my baby shower 2 years ago and that old ordinary tossed salad is still raved about.”
READY IN:
1min
SERVES:
8
UNITS:
US

Ingredients Nutrition

  • 1 (5/8 ounce) package Good Seasonings Italian salad dressing mix
  • balsamic vinegar
  • cider vinegar
  • oil
  • water
  • Good Seasons dressing cruet

Directions

  1. Follow the directions instructed on the back of the dry dressing mix package with the following adjustment: Instead of adding all regular vinegar to the "V" line on the cruet, add 1/2 cider vinegar and 1/2 balsamic vinegar.
  2. Tastes great on greens!
  3. I think it tastes it's best at room temp; so it would probably last that way for a few days; after then if it's not used, throw it in the fridge.

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