“great to use for decorating roll-out cookies. from the December 2009 magazine.”
READY IN:
5mins
YIELD:
3 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. In bowl, with mixer at medium speed, beat confectioners' sugar, meringue powder and water until blended and mixture is so stiff that knife drawn through it leaves a clean-cut path, about 5 minutes.
  2. Tint frosting with food colorings as desired; keep surface covered with plastic to prevent drying out.

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