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“Super Foods Cookbook”
READY IN:
10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large bowl, combine the peas, carrots, kale and leeks.
  2. In a small bowl, whisk together the lemon juice, vinegar, oil, basil, sage and mustard. Pour over the peas and toss to combine.

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