STREAMING NOW: Chuck's Week Off

Good Meat and Potato Casserole

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is a great one dish meal. Easy, and tastes great, I would say comfort food.”
READY IN:
1hr 15mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Toss potatoes with butter and salt; arrange on the bottom and up the sides of a greased 12x8x2 inch casserole.
  2. Bake uncovered, at 400 degrees for 25-30 minutes, or until potatoes are almost tender.
  3. Meanwhile, in a skillet, brown beef;drain.
  4. Sprinkle beef and corn over potatoes.
  5. Combine soup,milk,garlic powder, pepper, onion and 1/2 cup of cheese;pour over beef mixture.
  6. Bake at 400, uncovered, for 20 minutes or until vegetables are tender.
  7. Remove from oven, top with remaining cheese.
  8. Return to oven for 2-3 minutes, or until cheese melts.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: