“This is an excellent item to serve at a brunch. They can be made in advance and frozen. They can be served warm.”
READY IN:
1hr
SERVES:
16
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix dry ingredients together in a medium bowl.
  2. Cut in butter to dry ingredients until texture of crumbly pie crust.
  3. Pat 2/3 mixturee into grease 8x13" pan.
  4. Spread jam evenly over mixture.
  5. Sprinkle top with remaining 1/3 crust mixture.
  6. Bake at 325° for 45 minutes or until just crispy brown on top.
  7. Cool and cut into bars.

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