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“The South makes the best chili and this recipe incorporates a lot of veggies in the recipe.”
READY IN:
16mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In large saucepan or Dutch oven, brown sausage with onion, green pepper, and celery; drain.
  2. Add remaining ingredients except beans.
  3. Bring to a boil; reduce heat. Cover; simmer 45 min., stirring occasionally.
  4. Add beans, continue simmering, 10-15 minute.

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