STREAMING NOW: Feed the Beast

Goodtime Beef Brisket (Diabetic Crock Pot Recipe)

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“From the Fit-it and Forget-it Diabetic Cookbook. This recipe was submitted by Amy Marlene Jensen of Fountain, Colorado. I made a few changes and will share them with you: used a 12 oz. bottle of beer; instead of allspice I uses some cinnamon and nutmeg; used a cup of frozen pepper strips (red, yellow and green); and I added cooked pasta just to heat it in the last 20 minutes before serving. I thickened the sauce a bit too with cornstarch in water.”
READY IN:
9hrs 2mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Put meat in a slow cooker.
  2. Combine remaining ingredients and pour over the meat to cover.
  3. Cook on low heat for 8-10 hours.
  4. Remove meat and slice thin.
  5. Serve over couscous.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: