Gooey Chocolate Cookies
"Found this in a Taste of Home cookbook and am putting here for safe keeping."
photo by AZPARZYCH
- Ready In:
- 12mins
- Ingredients:
- 5
- Yields:
-
4 1/2 Dozen Cookies
ingredients
- 8 ounces cream cheese, softened
- 1⁄2 cup butter, softened
- 1 egg
- 1 teaspoon vanilla extract
- 1 (18 ounce) package chocolate cake mix
directions
- Beat the cream cheese and butter until light and fluffy.
- Beat in egg and vanilla.
- Add the cake mix and mix well (dough will be sticky).
- Cover and refrigerate for 2 hours.
- Roll rounded tablespoonfuls of dough into balls.
- Place 2 inches apart on ungreased baking sheet.
- Bake at 350 degrees four 9-11 minutes.
- Cool on wire rack.
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Reviews
-
These are good and gooey cookies. Made as written using a chocolate fudge cake mix. I think they would have been good with chocolate chips added. Made and reviewed for Bargain Basement Tag.
RECIPE SUBMITTED BY
I love to putter around in the kitchen. While some people find it stressful to come home after a long day and cook, I find it relaxing. I'm a good cook and an even better baker. I've been using this website for years and have decided that it's time to share some of my favorite recipes. I hope others find these recipes as helpful as I have found theirs!
