“This is a my variation of a really yummy Gooey Date Pudding.”
READY IN:
35mins
SERVES:
4-5
UNITS:
US

Ingredients Nutrition

Directions

  1. preheat oven to 180 degrees Celsius on bake.
  2. lightly grease 4 ramekins or heat proof dishes.
  3. in a medium saucepan combine the butter, milk, chopped dates and 3/4 of a cup of brown sugar. place over meduim heat until butter melts and well combined.
  4. then remove from heat and stir in flour and baking powder.
  5. divide into dishes, sprinkle the rest of the brown sugar on top of the mixture.
  6. pour 1/3 cup of boiling water on top the dishes over each dish.
  7. bake for 20-25 minutes or just untill cooked.
  8. serve warm and enjoy.

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