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Gooiest Butter Cookies

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“Though I've never tried gooey butter cake, I've heard fabulous things about it! And if these are supposed to be a spin-off of its counterpart, it must be amazing! The blanket of powdered sugar cloaking these won me over! **Prep. time includes chill time.**”
READY IN:
52mins
YIELD:
4 dozen
UNITS:
US

Ingredients Nutrition

Directions

  1. Beat the butter, vanilla, egg, and cream cheese until light and fluffy.
  2. Mix in the dry cake mix; cover and chill dough for 30 minutes.
  3. Preheat oven to 350°F Lightly coat cookie sheets with cooking spray.
  4. Shape dough into 1-inch balls; roll in powdered sugar.
  5. Place cookies 2 inches apart on the cookie sheets; bake for 12 minutes or until golden brown.
  6. Cool on wire racks.

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