Gorgonzola Salad Dressing

Name: Gorgonzola Salad Dressing
Prep time: 10 min
Total time: 10 min
Yield: 2 cups
Ingredients: 3/4 cup canola oil; 1/2 cup red wine vinegar; 1/3 cup sugar; 1 teaspoon salt; 1 clove garlic, minced; 4 slices bacon, cooked crispy and crumbled; 2 tablespoons sesame seeds, toasted (*); 2 ounces crumbled gorgonzola

Submitted by Boca Pat

"This tastes exactly like the dressing I used to get at our favorite restaurant, which would be a two day trip to get now. It's from a local restaurant and if you're a gorgonzola lover, I think you'll enjoy this."

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Ready In:: 10mins
Ingredients:: 8
Yields:: 2 cups

ingredients

³⁄₄ cup canola oil
¹⁄₂ cup red wine vinegar
¹⁄₃ cup sugar
1 teaspoon salt
1 clove garlic, minced
4 slices bacon, cooked crispy and crumbled
2 tablespoons sesame seeds, toasted (*)
2 ounces crumbled gorgonzola

directions

In large jar, mix oil, vinegar, sugar, salt and garlic.
Shake vigorously then refrigerate for at least 3 hours.
Just before serving add bacon, sesame seeds and gorgonzola.
Shake jar until everything is well combined.
*Totoast sesame seeds:Place in heavy dry skillet over med heat and stir frequently 4 to 5 minutes or until lightly browned.
Watch carefully, they will burn and pop out of skillet.

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Reviews

We enjoyed this one. The flavor is predominated by the sweetness and the sesame seeds, however; we could hardly taste the bacon, and the gorgonzola not at all. Thanks for posting!

FlemishMinx