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Gorgonzola Salad Dressing

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“This tastes exactly like the dressing I used to get at our favorite restaurant, which would be a two day trip to get now. It's from a local restaurant and if you're a gorgonzola lover, I think you'll enjoy this.”
READY IN:
10mins
YIELD:
2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. In large jar, mix oil, vinegar, sugar, salt and garlic.
  2. Shake vigorously then refrigerate for at least 3 hours.
  3. Just before serving add bacon, sesame seeds and gorgonzola.
  4. Shake jar until everything is well combined.
  5. *Totoast sesame seeds:Place in heavy dry skillet over med heat and stir frequently 4 to 5 minutes or until lightly browned.
  6. Watch carefully, they will burn and pop out of skillet.

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