Gouda Pecan Bites

"Recipe is from Better Homes & Gardens Holiday Appetizer magazine. A delicious 3- ingredient spread that can be piped onto crackers. Prep time does not include chill time."
 
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Ready In:
20mins
Ingredients:
4
Yields:
2 1/2 cups
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ingredients

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directions

  • Bring cheese to room temperature in a medium mixing bowl (allow 30 minutes). Add sour cream and pecans. Beat with an electric mixer until combined and mixture is creamy. Cover and chill up to 1 hour. If mixture is too firm, let stand for a few minutes to soften before piping.
  • To serve, spoon cheese mixture into a pastry bag fitted with a very large star tip (1/2 inch). Pipe cheese mixture onto assorted crackers and/or vegetable slices.

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Reviews

  1. Though I did skip step #2, I did make this as posted, (without step 2). I chilled this for 2 hours, and served this on some serving bowls, with a couple of my friends whom I volunteer with at the hospital while watching the game. The ingredients were a nice combo combined with the sour cream, as we all enjoyed this, as the 4 of us cleaned up the bowl. Made for PRMR tag.
     
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