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Gouda Spinach Salad

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“Years ago, our local paper published a book called "Five Star". This recipe is definately that!!”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook the bacon and drain. Crumble and toss with the cheese in a small bowl.
  2. Combine vegetable oil, lemon juice, garlic, salt, mustard and pepper in a small jar.
  3. Place spinach in a large bowl and toss with mushrooms, green onion and bacon cheese mixture. Toss with salad dressing.

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