“This may not be what some people would consider as "Goulash" but it is the name my mom gave this when I was a child. Delicious and brings back wonderful memories. Hope you enjoy it too.”
READY IN:
30mins
SERVES:
10
YIELD:
4 quarts
UNITS:
US

Ingredients Nutrition

Directions

  1. Saute green pepper and onions in margarine or oil.
  2. Add ground beef, salt and black pepper.
  3. Cook until browned.
  4. Add this to tomatoes, tomato sauce and macaroni.
  5. Simmer on low heat about 15 minutes.
  6. Stir occasionally to prevent sticking.
  7. Some water can be added if needed.

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