Gourmet Deviled Eggs
"This is not your standard deviled egg recipe. A wonderful appetizer for a cocktail party or a nice touch for an elegant buffet table."
- Ready In:
- 35mins
- Ingredients:
- 8
- Yields:
-
12 portions
ingredients
- 3⁄4 cup diced peeled russet potato
- 6 large hard-boiled eggs
- 1⁄4 cup sour cream
- 1 tablespoon fresh lemon juice
- 1 tablespoon finely chopped red onion
- 3 teaspoons chopped fresh dill
- 2 teaspoons Dijon mustard
- 1 slice smoked salmon, cut into 1/4 inch strips
directions
- Cook potatoes in small pot of boiling salted water until tender, about 10 mins.
- Drain Peel and halve cooked eggs lengthwise.
- Place 4 yolk halves in bowl.
- Discard remaining yolks.
- Add potatoes, sour cream, lemon juice, red onion, 2 teaspoons dill, and mustard to yolks.
- Mash with fork until smooth.
- Season to taste with salt and pepper.
- Fill egg white halves with seasoned yok mixture.
- Garnish each egg with salmon strip.
- Top with pinch of remaining dill.
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Reviews
-
These are nice. They give a elegant touch to the appetizer plate or table. The flavor is nice and improves with 2-3 hours in the fridge.
RECIPE SUBMITTED BY
BoxOWine
United States
Update: My mother, BoxO'Wine passed away on April 23, 2009 after a 2 year battle with pancreatic cancer. She was a wonderful cook and is greatly missed. I am the DD that she has mentioned here quite frequently and have decided to continue her account. I also use RecipeZaar quite frequently as I learned about it from her. I strive to make her recipes; however, they will never be the same. I am also leaving all her own biographical information in here that she had.
Genuine Jersey Girl here. Lived here all my life with the exception of a short stint in the Bay Area/San Francisco. Married to the same guy for over 40 years. We have 3 children and 5 grandchildren. My son lives in Georgia (he talks funny) and my two daughters live near me in New Jersey. I am a retired politician, but I still have a real job. Looking forward to full retirement in about 2 yrs or so and if my children don't force me into the "home" I will be spending my social security checks in Atlantic City casinos. I have chemically enhanced blonde hair which is currently spiked to match my weird sense of humor and beverage du jour. Obviously I am a wino. White please, preferably chardonnay.
