Gourmet Deviled Ham Spread
"I got this recipe from Ham on the Street.. it is nothing like that canned nightmare"
- Ready In:
- 15mins
- Ingredients:
- 12
- Yields:
-
2 cups
- Serves:
- 12-20
ingredients
- 1 lb smoked ham, cut into 1-inch cubes
- 1⁄2 cup mayonnaise
- 1⁄4 cup prepared mustard
- 1⁄2 cup chopped onion
- 2 tablespoons chopped fresh parsley leaves
- 3 tablespoons maple syrup
- 2 tablespoons hot sauce (recommended -- Tabasco)
- 1 tablespoon Worcestershire sauce
- 2 teaspoons paprika
- 1 teaspoon mustard powder
- salt
- pepper
directions
- Combine all ingredients in a food processor and blend until smooth. Use as a sandwich filling or spread on crackers for a snack.
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Reviews
-
This is superb. It's one of those recipes that caught me by surprise... It wasn't too much Tabasco, as I first worried, and the pure maple syrup mellowed the bite and melded flavors beautifully. This is going to be my main party spread from now on! I can't wait to try it with chicken or goose liver. Thank you, GingerlyJ!
RECIPE SUBMITTED BY
Even though I am still young (25) Life experince has aged me alot.
I learned to cook at both of my grandmother's knees (One southern American, one southern Irish) when I was about five. By ten I started collecting cookbooks and experinmenting on my own.
As a latch key kid I cooked for my four younger brothers and sisters.
My mom ran a small deli before she died when I was 17 so alot of my recies debuted there.
Now I run my own catering Buisness.
I am married to a wnderful man for five years now. I am a six year old daughter, sons who are four and three.
We are also raising my 14 year old sister and nine Year old stepsister and have a 16 year old foster daughter, all of which love cooking with me.
I am writing a cookbook with the hopes that when I pass I can leave my recipes for them
My cookbook collection has now reached over 1200.
Thank you for trying and reviewing my recipes..
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