Gourmet Macaroni and Cheese
"Baked macaroni"
- Ready In:
- 1hr 20mins
- Ingredients:
- 13
- Serves:
-
6
ingredients
- 2 1⁄2 cups macaroni, cooked
- 4 tablespoons butter
- 4 tablespoons flour
- 2 cups milk
- 1 teaspoon sugar
- 1 teaspoon salt
- 1⁄2 lb Velveeta cheese, cubed
- 2⁄3 cup sour cream
- 1 1⁄3 cups cottage cheese
- 2 cups old cheddar cheese, grated
- 1 - 1 1⁄2 lb ground beef, with seasoning of your choice
- 2 tablespoons butter
- 1 teaspoon paprika
directions
- Melt butter and stir in flour.
- Add milk over medium heat and stir constantly until such thickens.
- Add salt, sugar and velveeta. Stir until velveeta melts.
- Mix in sour cream and cottage cheese.
- Pour over macaroni and mix well.
- Sprinkle with cheddar and ground beef.
- Dot with butter. Sprinkle with paprika.
- Bake at 350 degrees for 45 - 50 minutes.
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