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“A spicy version of America's favorite dish.”
READY IN:
20mins
SERVES:
6
YIELD:
6 burgers
UNITS:
US

Ingredients Nutrition

Directions

  1. In medium bowl, combine ground beef, taco seasoning and catsup; blend well. Shape into patties.
  2. Grill or broil burgers 5-7 minutes on each side or to desired doneness. Top each burger with a slice of cheese. Return to grill or broiler until cheese melts. Top with a dollop of salsa.
  3. Serve on toasted hamburger buns with lettuce and avocado slices, if desired.

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