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Gourmet Pot Roast

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“My late Uncle Al was an amazing chef, dinner at his house was always an experience. As a child I did not appreciate it as much as I did as an adult. I miss dinner at his house with his loud booming "Soups On!". Here is one of his recipes.”
READY IN:
2hrs 10mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oil in dutch oven.
  2. Brown roast on all sides.
  3. Add everyting else and simmer 2 hours, turning roast often.
  4. Serve with whipped potatoes and glazed carrots.
  5. Announce dinner with a loud yell to the household SOUPS ON!

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