“This is a great graham cracker crust, not dry or crumbly. It is sweet, almost like caramel. I recommend filling it with The Best Ever Cheesecake. This will make a 9 inch crust but you can easily adjust it to make a taller 10 inch cheesecake crust.”
READY IN:
10mins
YIELD:
1 9 inch crust
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix ingredients together.
  2. Press onto bottom and up sides of pan until desired size.
  3. Bake silver pan at 350F for 8-10 minutes, or dark pan at 300F for 8-10 minutes.
  4. Fill!

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