Grain-Free Mudslide Fudge Cookies (Paleo/Primal)
- Ready In:
- 15mins
- Ingredients:
- 5
- Yields:
-
12 cookies
ingredients
- 2⁄3 cup cocoa powder
- 1⁄3 cup egg white (roughly 2 or 3)
- 1⁄4 cup honey
- 1⁄4 cup dark chocolate chips, chopped
- 1⁄2 teaspoon vanilla extract
directions
- Preheat your oven to 350°F.
- Whisk all ingredients together and portion the batter out onto a silicone or parchment lined cookie sheet.
- Make sure to leave enough room between the cookies, as they will spread out a tad.
- Bake for 8-10 minutes until the cookies are set and the tops are glossy. You don’t want to over bake these, as the edges will get crispy and a little bitter, so keep your eyes on them.
- Let cool until warm, then dig in.
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RECIPE SUBMITTED BY
eknecht
United States