STREAMING NOW: Jamie's Super Food

Grand Chicken Rice Ole

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I found this light Mexican casserole posted on another site. If you use mild salsa, it can be a mild dish for those who don't like heat.”
READY IN:
40mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. In a large bowl, combine chicken, soup, 1/2 cup salsa, and 2 tablespoons sour cream. Add parsley flakes, rice, and cheese. Mix well to combine.
  3. Pour mixture into baking dish. Bake 20 minutes.
  4. In a small bowl, combine remaining 1/2 cup salsa and 4 tablespoons sour cream.
  5. Spread mixture evenly over top of casserole and continue baking 10 minutes.
  6. Place baking dish on wire rack and let set for 2 to 3 minutes.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: