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Grand Marnier Dessert Coffee

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“Not at all diet friendly, but a wonderful treat once in a while. From Latina.com.”
READY IN:
5mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

  • 1 cup brewed espresso
  • 2 tablespoons sugar
  • 2 tablespoons dark rum
  • 2 tablespoons Grand Marnier or 2 tablespoons orange liqueur, of choice
  • 1 cup heavy cream
  • curled orange rind (to garnish)

Directions

  1. In two large glass mugs divide brewed espresso. Add 1 tablespoon sugar to each and stir until dissolved, then mix into each 1 tablespoon rum and 1 tablespoon orange liqueur. Holding tablespoon facedown over side of mug, drizzle 1/2 cup cream over back of spoon so most of cream accumulates atop coffee. Repeat with second mug. Garnish with curled orange rinds, if desired.

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