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Grand Marnier French Toast

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“This is great for brunch! Cut each slice in half and serve on a warm platter, dusted with powdered sugar; maple syrup and REAL butter on the side.”
READY IN:
30mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Whisk together first 6 ingredients.
  2. Submerge each slice into custard for 20 seconds.
  3. Grill as you would regular french toast, but just a little less heat and longer time.

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