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Granddad's Favorite Spiced Peaches

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“Got this from the Favorite Family Recipes Good Country Cookin Cookbook by Cracker Barrel. These are so easy and taste fantastic!! I substituted splenda for the sugar; I used cans of sliced peaches, instead of halves and I put them into mason jars instead of a bowl. Let me know what you think!”
READY IN:
25mins
SERVES:
16
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine sugar, vinegar, cloves and cinnamon sticks in sauce pan. Bring to a boil; reduce heat. Simmer for 10 minutes.
  2. Arrange peach halves in bowl. Pour hot sauce over peaches. Serve.

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