Grandma Andersen's Whole Wheat Buttermilk Pancakes

"This makes a large recipe of old-fashioned homestyle pancakes that we love to smother in butter and jam or syrup or peanutbutter and syrup. My Grandma made these for all the ranch hands in the mornings as a girl and then for her ten children as a mother."
 
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Ready In:
15mins
Ingredients:
9
Yields:
8-10 cups of batter
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ingredients

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directions

  • Blend all the dry ingredients together in a large bowl.
  • Mix together wet ingedients in a medium bowl, except water.
  • Add wet mixture to dry mixture and mix until just moistened.
  • Add water starting with 1 c until thin enough to pour easily.
  • Cook pancakes on a hot buttered griddle. We like ours nice and big, but you can make yours any size.

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Reviews

  1. I just made these pancakes for my 4 children and they were a HIT!! Everyone loved them! I will be sure to use this recipe again! thanks so much...
     
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RECIPE SUBMITTED BY

I am the wife of my wonderful husband John and the mother of 3 boys, Zander 5yrs, Asher 2 1/2yrs, and Tiernan 10 months. We live in and love Alaska. I love to hike and camp and go running in the mountains. I work part time as a hairstylist in a little salon in my home. I also enjoy scrap-booking, photography, and reading a really good book(my latest was Twilight by Stephenie Meyer). And I love to cook, especially bake! How I rate recipes: 5 Stars - This recipe is perfect. I would recommend it to others and would definitely make again. 4 Stars - This recipe was good but I would change something in it next time. 3 Stars - This is a recipe I would not make again, but it was ok. 2 Stars - I would not make this recipe again and we didn't like it at all. 1 Star - This recipe did not work out or the taste was unappealing and I wouldn't make it again.
 
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