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Grandma Deana's Special Oatmeal Candy

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“It was imperative that my mom make this every year for Christmas when I was small. It remains one of my favorite Christmas treats still today. Always brings back special memories.”
READY IN:
30mins
SERVES:
24
YIELD:
24 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix sugar, cocoa, milk and butter in a large dutch oven.
  2. Put on medium heat and bring to a boil.
  3. Remove from heat and cool 1 minute.
  4. Add vanilla, salt, peanut butter and oats.
  5. Stir well.
  6. Drop by teaspoon onto cookie sheet lined with wax paper.
  7. Let cool in fridge.

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