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Grandma Knighten's Chicken Ala King

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“She use to make this and place it on toast making an open face sandwiche! Yummy stuff!”
READY IN:
6hrs
SERVES:
4-6
YIELD:
1 crock
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut chicken into bite size pieces.
  2. Place in slow cooker.
  3. Using a medium bowl, stir soup, flour and pepper until blended.
  4. Pour over chicken but DO NOT STIR.
  5. Cover and cook on Medium for 2 and 1/2 hours or on LOW for 5 to 5 and 1/2 hours or until chicken is very tender.
  6. Stir in peas and onions, pimiento, paprika, minced celery, and cayenne pepper.
  7. Cover and cook for 20 to 30 minutes or until vegetables are tender.
  8. Serve over toast with fresh fruit salad on the side.
  9. You can also serve over rice.

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