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Grandma Morrissey's Peanut Clusters

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“These were some of the many sweets Grandma would make at Christmas. The recipe is ridiculously easy.”
READY IN:
10mins
SERVES:
25
UNITS:
US

Ingredients Nutrition

  • 1 (12 ounce) package semi-sweet chocolate chips
  • 1 (10 ounce) package peanut butter chips
  • 1 (10 ounce) can salted peanuts

Directions

  1. Melt chocolate chips in a double boiler.
  2. Pour in the peanuts and stir.
  3. Drop onto waxed paper and refrigerate until firm.
  4. Eat until you are ill.
  5. Make more.

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