STREAMING NOW: The Layover

Grandma Peggys Hamburger Pie

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“One of my faves from my husbands grandma Peggy!”
READY IN:
1hr
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Season ground beef with salt and pepper to taste.
  2. Sautee onions in the brummel and brown spread until soft.
  3. Dissolve bullion cube in the hot water. Mix beef, onions, and water in 9x13 baking dish.
  4. Add worcestershire, mushrooms, and flour to beef mixture. Mix and spread evenly in pan.
  5. Mix biscuit mix with milk and spread evenly over beef mixture.
  6. Mix sour cream, cheese, and parsley and spread evenly over biscuit mixture.
  7. Bake at 450 for 30 minutes or until biscuit is cooked through and golden brown.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: