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Grandma Vi's Green Jello Salad

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“Served at my grandma's house for every holiday occasion as long as I can remember. You wouldn't know there is cabbage in this unless you saw the ingredient list! Tastes like fruit and whipped cream!”
READY IN:
25mins
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

Directions

  1. Drain juice from can of crushed pineapple into a measuring cup.
  2. Add enough pineapple juice to make 2 cups.
  3. Bring the 2 cups of juice to a boil.
  4. Remove from heat and dissolve completely 2 pkgs.
  5. of lime jello in the juice, stir, stir, stir.
  6. Add all the cream cheese pieces using a gravy whip to blend.
  7. Add 6 ice cubes and pineapple, stir until ice dissolves.
  8. Put in the freezer until cool and syrup-like.
  9. Fold in chopped nuts, cabbage (shredded very fine), and Cool Whip.
  10. Refrigerate several hours.

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